La Malle aux Epices
Since June 5, 2018, La Malle aux épices has a new adventure!
This restaurant known and appreciated in particular for its “discovery menu” keeps its identity.
Jérôme Lithard, the chef, wishes to take you on a journey through his inventive cuisine. The dishes will be modified according to the seasons and the day’s arrivals.
We also wanted a more traditional and regional menu, as well as a menu of the day in order to satisfy a maximum of you.
Marchi e classificazioni
Orari di apertura / accoglienza
Animali ammessi
Accoglienza gruppi
Lingue parlate
Specialità culinarie
- Cucina europea
- Cucina asiatica
- Cucina tradizionale
Plat végétarien :
Si